What Do Some of These Words on Craft Brewery Menus Actually Mean?

  • Author: sharpmagazineme Publish date: Sunday، 05 December 2021
Related articles
Bahrain Jazz Fest 2024 is Returning to the Kingdom on This Date!
Saudi Artist Creates Gemstone Portrait of HH Sheikh Nasser
Majid Almohandis to Perform in Bahrain This December
You can’t be a true beer snob without being hip to the idiosyncratic language of the beer snob world. Drink and learn, friends. Brettanomyces, pronounced brett-an-oh-MY-seez (or ‘brett’ for short) is a strain of wild yeast that lends beers earthy, funky, tropical fruit flavours. Imperial, usually applied to stouts and sometimes IPAs, signals big, bold flavours and high alcohol content. The legend goes that 18th-century English brewers exporting to the Baltics made

This article was previously published on UAE Moments.To see the original article, click here

Related articles